Some thoughts about travel and the cost. Several of our trips have been through Bruce's work or frequent flyer miles and hotel points. To keep food costs down, we have learned the art of bringing healthy food in our suitcases to save up for fabulous dinners. We have actually put a loaf of yummy, organic bread in a shoe box and brought peanut butter for some of our lunches.
(Click all pictures below to see trips.)
LOUISIANA (Click below)
(Memphis & Nashville)
FRENCH POLYNESIAN ISLANDS
(Bora Bora, Moorea, Tahiti)